81 |
Positive political science |
3 |
|
|
82 |
European Union Budget, Revenue and Spending |
3 |
|
|
83 |
Local identity management |
3 |
|
|
84 |
Communication Content Management |
3 |
|
|
85 |
Population and human capital policy in the EU II: economic policies (SEIS1 2015, PPMI2 2016, 2017) |
3 |
|
|
86 |
Foreign policy analysis |
3 |
|
|
87 |
Introducción a la psicología ambiental |
3 |
|
|
88 |
Selfsmart 2013: Self-knowledge, personal development and adaptation to the European labor market |
3 |
|
|
89 |
International organizations |
3 |
|
|
90 |
Institutii si organizatii internationale |
3 |
|
|
91 |
Politics of the European Union |
3 |
|
|
92 |
Analiză avansată: de la master la doctorat |
3 |
|
|
93 |
Global political economy |
3 |
|
|
94 |
Dissertation |
3 |
|
|
95 |
Business strategies in the circular economy |
3 |
100 |
1 |
96 |
International and EU politics: a strategic approach |
3 |
|
|
97 |
French for global affairs - Level 1 |
3 |
|
|
98 |
Management information systems 2016 |
3 |
|
|
99 |
Population and development |
3 |
|
|
100 |
Granițe, bariere și cultura protestului |
3 |
|
|
101 |
European Union security |
3 |
|
|
102 |
Economic efficiency of new innovative solutions |
3 |
|
|
103 |
Terrorism and counter-terrorism in Europe and the wider world |
2 |
|
|
104 |
Cultural diplomacy |
2 |
|
|
105 |
Globalism și globalizare |
2 |
|
|
106 |
Programa para análisis de datos cuantitativos con ejemplos de turismo |
2 |
|
|
107 |
Population and human capital policy in the EU I: demographic policy (SEIS1 2015, PPMI2 2016, 2017) |
2 |
|
|
108 |
Analiză comparată a sistemelor politice |
2 |
|
|
109 |
Professional communication |
2 |
|
|
110 |
Probleme fundamentale ale lumii contemporane |
2 |
|
|
111 |
Conflict și război |
2 |
|
|
112 |
Comunicare strategică în acțiune 3 (în limbi de circulație internațională) |
2 |
|
|
113 |
Global architecture |
2 |
|
|
114 |
Promotion and commercialization of new tourism products and destinations |
2 |
|
|
115 |
Planificación y gestión de planes de turismo: el papel de las organizaciones públicas y privadas |
2 |
|
|
116 |
Communication in English language 2 |
2 |
|
|
117 |
Planning new products for culinary tourism |
2 |
|
|
118 |
Design and Implementation of EU Communication Campaigns |
2 |
|
|
119 |
Social change, consumption trends and consumer behaviour in tourism |
2 |
|
|
120 |
Planificación y gestión de destinos y productos turísticos gastronómicos y enológicos |
2 |
|
|